100% Australian Grown, Owned and Made! 

Carob Almond Bar

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From bean to bar, our carob range is made from Australian grown organic carob and real cocoa butter.

The naturally sweet, smooth and creamy taste in our Carob Kitchen Almond Bar is from the sweetness in our Australian grown Carob beans and juicy almonds. We blend our almond carob bar to have a mild carob taste using Australian milk solids from 'grass-fed' cows and ethically sourced cocoa butter – a natural cocoa fat.

Store in a cool, dry place between 15 and 22 degrees celsius.

  • Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, Australian roasted almonds, emulsifier (GMO-free sunflower lecithin).

    Contains milk. May contain treenuts, peanut, soy and seasame.
  • Servings per package: 8
    Serving size: 10g

      Average qty. per serving Average qty. per 100g
    Energy 235kJ (56cal)
    2350kJ (561cal)
    Protein 1.0g 9.6g
    Gluten Nil detected Nil detected
    Fat, total 4.4g 43.8g
     – saturated 2.6g 25.5g
    Carbohydrate 3.5g 34.6g
     – sugars 3.2g 32.1g
     – fructose 0.1g 1.1g
     – glucose <0.1g 0.5g
     – lactose 2.0g 19.8g
     – maltose <0.1g <0.1g
     – sucrose 0.7g 7.1g
    Dietary Fibre 0.7g 7.2g
    Sodium 19mg 189mg
    Salt (UK/EU) 0.019g 0.189g


  • Our Carob Almond Bar tastes so good on it's own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).

    Simply dip fresh fruit into the melted carob and leave to set.

    Carob Brownies are a pleasant alternative to rich chocolate.

    For more carob recipes click here.

Please note that during periods of extreme heat we will hold your order and notify you by email when it will be dispatched.

If there is a problem with your order please contact our Customer Service team Monday, Wednesday or Friday between 9.00am and 2.30pm on +61 8 85564948.

Alternatively you may email us with a detailed description of the problem (with relevant photographs) at info@thecarobkitchen.com.au

Ideal storage conditions are between 15 and 25 degrees Celsius and out of direct sunlight. Please do not refrigerate.

See more: The Bar Range
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