Carob Mint Bar
The naturally sweet, smooth and creamy mint taste in our Carob Kitchen Mint Bar is from the sweetness in our Australian grown carob beans, infused with a pure essential peppermint oil.
Store in a cool, dry place. Between 15 and 22 degrees Celsius.
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin), pure essential peppermint oil.
Contains milk. May contain treenuts, peanut, soy and seasame.
Servings per package: 8
Serving size: 10g
Average qty. per serving Average qty. per 100g Energy 233kJ (56cal)
Protein 0.8g 8.4g Gluten Nil detected Nil detected Fat, total 4.4g 43.8g – saturated 2.8g 27.9g Carbohydrate 3.4g 34.2g – sugars 3.1g 31.2g – fructose 0.1g 1.3g – glucose <0.1g 0.7g – lactose 2.2g 21.9g – maltose <0.1g <0.1g – sucrose 0.7g 7.3g Dietary Fibre 0.9g 7.3g Sodium 14mg 135mg Salt (UK/EU) 0.014g 0.135g
- Our Carob Milk Bar Range tastes so good on it's own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.