Carob Almond Bar
From bean to bar, our carob range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Carob Kitchen Almond Bar is from the sweetness in our Australian grown Carob beans and juicy almonds. We blend our almond carob bar to have a mild carob taste using Australian milk solids from 'grass-fed' cows and ethically sourced cocoa butter – a natural cocoa fat.
Store in a cool, dry place between 15 and 22 degrees celsius.
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, Australian roasted almonds, emulsifier (GMO-free sunflower lecithin).
Contains milk and Almonds. May contain treenuts, peanut, soy and seasame.
Servings per package: 8
Serving size: 10g
Average qty. per serving Average qty. per 100g Energy 235kJ (56cal)
Protein 1.0g 9.6g Gluten Nil detected Nil detected Fat, total 4.4g 43.8g – saturated 2.6g 25.5g Carbohydrate 3.5g 34.6g – sugars 3.2g 32.1g – fructose 0.1g 1.1g – glucose <0.1g 0.5g – lactose 2.0g 19.8g – maltose <0.1g <0.1g – sucrose 0.7g 7.1g Dietary Fibre 0.7g 7.2g Sodium 19mg 189mg Salt (UK/EU) 0.019g 0.189g
- Our Carob Almond Bar tastes so good on it's own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.