Carob Chicken Marinade

Soak Me Up, so you’re Tender and Sweet!

INGREDIENTS:

2 tablespoon Carob Kitchen carob syrup
2 tablespoon olive oil
2 small garlic cloves
1 tablespoon soy
1 kg chicken thigh or breast
A pinch and a grind of salt and pepper

METHOD:

Grate garlic and stir in all other ingredients
Pour over chicken and let it get tender for at least 2 hours
Cook as desired.... baked in the marinade in the oven or give me the tongs and throw em’ on the barbie

note: for fool proof barbie chefs marinade for as long as possible, to keep the chicken tender and sweet.
Serving suggestions: with salads or with rice and broccoli if baked in the oven.

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